Food safety management system exists sector overlapping responsibilities, management functions and management system that is not disorder and other issues. Third, lack of effective government management early warning, monitoring, management and disciplinary mechanisms, not forming a cover and guide throughout the production process of food safety supervision and management of networks. Fourth, China’s food safety credit system has not yet
Completed, counterfeiting, forgery, illegal and selling lower cost. 5 is due to food safety information asymmetry, consumers are still in the market vulnerable groups, the relatively high cost defenders can not play a stimulating role in the healthy development of food industry. For China’s food safety regulatory models, China Agricultural University, Institute of Food Science and Nutrition, said Professor Hu
Xiaosong, China’s food safety management must be from the current "market sampling, media exposure, after the attack" in the post management model, Jinkuai into " full control, product tracking, integrity protection risk assessment, hazard warning and emergency response "of the prior management. Food safety standards should be first learned that our existing food standards, including national standards, industry standards, local

Regulatory sector is not clear or not in place before the regulatory authority; strengthen the management of imports and exports of food products, particularly the management of export products; highlighted the risk of product recall system. Yan Jiangying said, "Special Provisions" help solve the food and product safety in the supervision of some of the new situation and problems faced,
And the preliminary settlement of the previous laws and regulations that exist in imperfections. Small office to implement the Key "high profile" of food safety regulation, food safety of the public will no doubt make further protection. But it is thought, from "the" governance of food safety will be a long process. Industry experts have pointed out that China’s food
Safety problems from the five major reasons, but these problems is by no means a "special provision" can be resolved. The 5 major reasons, one legal system loopholes and lack of standards, so from the farm to the table a long list of many links in the production chain to be a lack of corresponding legal norms. Second, the current

Unprecedented levels, food security, "trust crisis" argument followed. In this context, a high standard of food safety control measures came into being. "Special Provisions", "special" where, according to incomplete statistics, China’s current food and other products on the safety laws and regulations is relatively sound, the State Council promulgated the "Special Provisions", "high profile" supervision of food safety, a need
Where? The difference with it where? State Food and Drug Administration spokeswoman Yan Jiangying said, "special provision" is a first laws and regulations on product safety supervision and management of the provision should be reaffirmed and defined. "Special Provisions" issued to the relevant regulatory requirements more specific and feasible; increased penalties for illegal activities; establish overall responsibility of local governments,
Regulators duties, is the first enterprise persons responsible for safety supervision and structure, to ensure people’s health and safety is of great significance. Yan Jiangying said, "Special Provisions" of the "special" shows in six areas: clearly the responsibility of the enterprise; established local governments at all levels of management responsibility; provides the coordination between different regulatory departments, regulatory convergence; clear